src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiFhHu9mfkoJSe5um7Xc2O7ohLlyf8FgUQC03Veu7qqtVqzxnXM932nBqlStLs-I2I9og-Z2lDstzoCpyEavCmCp5sJ2xW7_XlFFHnV0O64U3SVWvOARsqg7K4nVdX6GaVFZBjQgLYqhjE/s1600/PB&J+with+SB&G+Flatout+Wrap.jpg">This Flatout Wrap turned out absolutely delicious but the reason I am giving it 3 stars
Ingredients:
Ingredients:
- 1 Flatout® Light Flatbread
- 1 Tbs reduced fat peanut butter
- 1 Tbs sugar-free jam
- 2 strawberries, hulled and sliced
- 1/4 banana, cut in half lengthwise
- 2 Tbs low fat granola
- Spread peanut butter evenly over entire Flatout.
- On one rounded end, spread jam.
- Layer strawberry, banana and granola.
- Roll, cut and enjoy!
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