src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhXiuTj3IYYjaEmKDtQCfyAfHZeBSLtjtM1GyLtLXv9gi2n-0zDPydDGI25tKEH49_CkT7dL2ufzyDgFBu2GEZs46ajlfO8jM8skCLsA3BOdWa8-LSt8J4CcPX_eeP7iIsmaBcvGZ9BnBc/s1600/Easy+Decadent+Truffles.jpg" width="248">
"Insanely easy, but oh so rich! Recipe makes a large amount but you can vary flavorings and coatings to make several different varieties."
Make 5 dozen
Ingredients :
- 1 (8 ounce) package cream cheese, softened
- 3 cups confectioners' sugar, sifted
- 3 cups semisweet chocolate chips, melted
- 1 1/2 teaspoons vanilla
Directions :
- In a large bowl, beat cream cheese until smooth. Gradually beat in confectioners' sugar until well blended. Stir in melted chocolate and vanilla until no streaks remain. Refrigerate for about 1 hour. Shape into 1 inch balls.
0 Response to "Easy Decadent Truffles"
Post a Comment