I made this recipe for Thanksgiving. It was absolutely wonderful. I followed the filling recipe exactly as written, but I used a store-bought crust. I would definitely make this again and I wouldn�t change anything about it. It was rich, decadent, chocolatey, and delicious.
Recipe >> Chocolate Coconut Pecan Pie @ bakerbynature.com
Recipe >> Chocolate Coconut Pecan Pie @ bakerbynature.com
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