Slow Cooker Creamed Corn

src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGGkQZFTjfDIDRmmyvL2MbXsFqPCxprGUvBnP5Lo4_W3EnmKX-bervWalpFqnQWKl2esRv7GblSRJhCKGkS9TkFqmCs4BioEHgp_XHK8SzK48fknnt4YEYSE_fOyE8ZmCeIKjH-mW03X0/s1600/Slow+Cooker+Creamed+Corn.jpg">

This was great. Everyone loved it at my Thanksgiving dinner. I did use two packages of frozen corn. I also took the advice of other users and melted the cream cheese and butter together then added to the crock pot. This was very easy and good.

Ingredients:
  • 1 1/4 (16 ounce) packages frozen corn kernels
  • 1 (8 ounce) package cream cheese
  • 1/2 cup butter
  • 1/2 cup milk
  • 1 tablespoon white sugar
  • salt and pepper to taste

Instructions:
  1. In a slow cooker, combine corn, cream cheese, butter, milk, and sugar. 
  2. Season with salt and pepper to taste.
  3. Cook on High for 2 to 4 hours, or on Low for 4 to 6 hours.

Related Posts :

  • Spicy PretzelsMy sister got this recipe from her friends mom . The small pretzels work the best. And for some reason , the oil definitely makes a differen… Read More...
  • Roasted Brussel Sprouts This was a Great Taste, easy recipe.Ingredients:10-12 Brussels sprouts, trimmed and cut in half¼  cup olive oil2-3 tablespoons balsamic… Read More...
  • Fire CrackersSeasoned saltine crackers that are simple to make and add a special touch for your dips and spreads at partiesIngredients:1 lb unsalted salt… Read More...
  • Dinner RollsThese warm, buttery rolls only take a little hands-on prep (the yeast does all the work), kids love to help shape them, and they fill the ho… Read More...
  • Pickle Wrap Dip This is so much easier than the rollups, and it’s sooo good. Your friends will love the tangy flavors, goes great on crackers.Ingredients:16… Read More...

0 Response to "Slow Cooker Creamed Corn"

Post a Comment