Serrano Ham & Manchego Cheese Pinwheels

Love this idea. I get the best manchego from a local sheep farm just down the street from my house. Now if I can just get a pig farmer to make me serrano, ha ha.

Ingredients:

• 1 sheet puff pastry sheets , thawed (1/2 of a 17.3-ounce package)
• 1 1/2 oz serrano ham
• 1 oz manchego cheese, grated
• ranch dressing
• brown mustard

Instructions:

1. Preheat the oven to 400°F.
2. Unfold the pastry sheet on the work surface, and top with the cheese. Top cheese with serrano ham.
3. Starting at a short side, roll up like a jelly roll. Cut into about 16 slices. Place the slices, cut-side down, onto baking sheet.
4. Bake for 12-15 minutes or until the pastries are golden brown. Serve with ranch dressing or brown mustard for dipping, if desired.

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