src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjC0kGSr8z9W9yZvDI9xyDCRscRLNNX7Y1ix-FSg4kyxvhKnSKpD7XsHCvU6RrQ07Y4hK_hxblDA6bo7j8h7G34DNMjY6nOhZWumBTDVivOaiul1AqA6Kdlkg20fd9lChhtgyC5GirUiok/s1600/Banana+cake+best.jpg" width="364">
This cake was great! I'm normally a health food junkie, so this was actually the first time I've ever bought CRISCO or powdered sugar! But I had a hinkering, some old bananas and wanted to surprise my husband. It was really delicious! I didn't see the healthier recipe for the peanut butter banana cake til after I made this, so it must have been meant to be :)
I subbed teff flour for the cake and used coconut milk in the can instead of buttermilk. It's my go to buttermilk sub since I always have it on hand.
It came out DELISH!
I subbed teff flour for the cake and used coconut milk in the can instead of buttermilk. It's my go to buttermilk sub since I always have it on hand.
It came out DELISH!
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