Pecan Balls (Christmas Cookies)

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The best way to get finely ground pecans is to put the sugar in the processor with the pecans. These cookies remind me of the greek cookies i make.. A little tip.... Sift confectioner sugar over them while warm. Then when cool sift more. My guess would be to bake 10 -12 min. Depending on how big you roll them.

Ingredients:

• ½ lb. butter
• 4 Tbsp. sugar
• 2 C ground pecans
• 2 C flour
• 1 tsp. vanilla

Instructions:

1. Cream sugar and butter, then add other ingredients.
2. Make into small balls and bake at 375º F. until lightly browned.
3. Shake in powdered sugar just before serving.

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