BLT Pasta Salad

I love this recipe! As my name suggests, I am a true, 100% mayo lover of the pure fat variety.

Ingredients:

• 3 2/3 cups cooked large macaroni shells
• 4 cups tomatoes, cut up
• 4 slices bacon, cooked and crumbled
• 3 cups of thin sliced lettuce
• 1 teaspoon sugar
• 2 teaspoons cider vinegar
• 1/2 cup fat-free mayonnaise
• 1/3 cup light sour cream
• 1 tablespoon Dijon mustard
• salt and pepper

Directions:

1. In a large bowl mix together shell, bacon, tomatoes, and lettuce.
2. In a small bowl mix the sugar, vinegar, mayo, sour cream and mustard, salt and pepper to taste.
3. Pour over shell mixture, stir and chill.

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