src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjj19YC3qEPzMIiOmXbisM0ITEtL9I3P02ynrVYYvjPOxms0o4mIe4KlnxCGhQBtuwGFQ3yFrCghCg1KWis5me_-MKSRBNEXZoOLbGqwYw7t2o193g7njLbPo_UX8BfGGY7OiTfPHvNZY4/s1600/S%2527more+Crack+Dip.jpg">What a great, yummy idea, especially in the winter when you can't have a campfire! Love it
Ingredients :
Ingredients :
- 1 cup of milk chocolate chips
- 2 tbs of milk
- 1 1/4 cups mini marshmallows
- Graham crackers for dipping
- In a medium sauce pan add chocolate chips, milk and 1 cup of your mallows.
- Mix continuously over medium heat until melted and smooth.
- Using a rubber spatula, scrape chocolate mixture into a small casserole dish.
- Top with remaining mallows.
- Place dish under you oven broiler for approximately 60 seconds or until the top has started to brown.
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