Weight Watchers Parmesan Chicken Cutlets

src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhlz36ZENyTuEUpZcAzyKbuFddJ_kmvix-RuWttNm3P5E_v_1NrT7JbY9T4FTGdrFXmYwraPlzTpq5-yeK57YLwlwiohsiU867xOqmC5dygGiqL42uz8NLvAUMsi9TGZ0sm9hWxt-PoigU/s1600/picZ9RC9S.jpg" width="320">This chicken tastes so great that it is great to have for dinner even when you're not on a diet.

Ingredients:

• 1/4 cup parmesan cheese, grated
• 2 tablespoons dried Italian seasoned breadcrumbs
• 1/8 teaspoon paprika
• 1 teaspoon dried parsley
• 1/2 teaspoon garlic powder
• 1/4 teaspoon fresh ground pepper
• 4 boneless skinless chicken breasts (about 1 pound)

Directions:

1. Preheat oven to 400 degrees.
2. In resealable plastic bag, combine cheese, crumbs and all seasonings; shake well.
3. Transfer mixture to plate; dip each chicken breast in cheese mixture, turning to coat all sides.
4. Arrange on nonstick baking sheet.
5. Bake until chicken is cooked through, 20-25 minutes.

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